|
Menu
- 3
1st Course
Hot
Antipasto (served in silver platters)
baked clams, fried calamari, zucchini sticks, mozzarella squares,
mussels marinara
2nd
Course Choice of one of the following:
Penne a la Vodka
Rigatoni Filetto di Pomodoro
3rd
Course
House Salad
4th Course Choice of one of the following:
Chicken Francese
Salmon Dijonaise
Veal Marsala
Wine,
Soda, Coffee, Tea
$41.00
/ person (not including dessert)
$43.00/person (including occasion cake)
$44.00/person (including full dessert choices)
|
Menu
- 4
1st
Course
Hot
Antipasto (served in silver platters)
baked clams, fried calamari, zucchini sticks, mozzarella squares,
mussels marinara
2nd
Course
Cold Antipasto (individually served)
prosciutto, cheeses, Genoa salami, artichoke hearts, roasted peppers
3rd
Course Choice of one of the following:
Penne a la Vodka
Rigatoni Filetto di Pomodoro
4th
Course
House Salad
5th Course Choice of one of the following:
Chicken Francese
Salmon Dijonaise
Veal Marsala
Wine,
Soda, Coffee, Tea
$47.00
/ person (not including dessert)
$49.00/person (including occasion cake)
$50.00/person (including full dessert choices)
|